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Lavender Latte Starbucks Recipe [+Tips]

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Oh, the Lavender Latte – if you’ve ever wandered through a Starbucks, caught a whiff of that subtle, floral aroma mixed with rich espresso, and thought, ’Wow, what is that magic?’ – you’re not alone. This dreamy drink has become a fan favorite because it’s not just coffee; it’s an experience. The soothing scent of lavender blossoms paired with the creamy, comforting espresso and milk combo creates something both elegant and cozy.

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Lavender, known for its calming properties, takes your typical latte up a notch, transforming it into a mini moment of zen in a cup. But what if I told you that you don’t need to wait in line or pay a premium? You can craft this café-style delight right in your kitchen, tailored exactly to your taste buds! So, let’s spill the tea – or rather, the espresso – on how to make the perfect Lavender Latte Starbucks recipe at home.

Ingredients For Lavender Latte Starbucks Recipe

Before you start, it’s essential to gather the right ingredients. Quality matters here, and each component plays a crucial role in delivering that perfect balance of floral, sweet, and robust espresso flavor.

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  • Espresso

    • 1 to 2 shots of freshly brewed espresso (about 1 to 2 ounces)
    • You can use a high-quality espresso blend or even strong brewed coffee if you don’t have an espresso machine.

  • Lavender Syrup

    • 2 tablespoons (adjust to taste)
    • This is the star ingredient! You can buy pre-made lavender syrup or make your own by simmering dried culinary lavender with sugar and water.

  • Milk

    • 8 ounces of your choice (whole milk gives creaminess, but oat, almond, or soy milk also work beautifully)
    • Whole milk tends to froth well and adds a luscious mouthfeel.

  • Sweetener (Optional)

    • A teaspoon of honey, agave, or simple syrup if you want a little extra sweetness.

  • Lavender Buds (Optional Garnish)

    • A pinch for sprinkling on top to amp up the presentation and aroma.

How To Make Lavender Latte Starbucks?

Here’s the step-by-step walkthrough, so you can impress yourself and your friends with this gorgeous drink:

  1. Brew Your Espresso

    • Start by pulling 1 or 2 shots of espresso using your espresso machine or a strong coffee concentrate method.
    • If you don’t have espresso, make very strong coffee using a French press or AeroPress.

  2. Prepare Lavender Syrup (If making from scratch):

    • Combine 1 cup water, 1 cup sugar, and 2 tablespoons dried culinary lavender in a saucepan.
    • Bring to a boil, reduce heat, and simmer for about 10 minutes.
    • Strain out the lavender buds and cool your syrup.

  3. Steam And Froth Milk

    • Using a milk frother or steam wand, heat your milk until it’s warm and frothy (around 140°F/60°C).
    • If you don’t have a frother, heat milk gently on the stove or microwave and whisk vigorously until frothy.

  4. Combine Espresso And Lavender Syrup

    • Pour your espresso into a latte glass or mug.
    • Stir in the lavender syrup until fully combined.

  5. Add The Milk

    • Slowly pour the steamed milk into your espresso and syrup mix.
    • Hold back the foam with a spoon, then gently spoon the foam on top for that classic latte look.

  6. Garnish And Serve

    • Sprinkle a tiny pinch of dried lavender buds on top if desired.
    • Optionally, drizzle a little extra lavender syrup or honey for that final touch.
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Expert Tips

Okay, let’s get down to the pro secrets that will take your lavender latte from ’meh’ to “oh wow”!

  • Use Culinary-Grade Lavender Only: Not all lavender is edible or safe. Always buy culinary-grade lavender to avoid bitterness or toxins.
  • Adjust Sweetness Slowly: Lavender can quickly overpower the palate, so start with less syrup and add more as needed.
  • Milk Choice Matters: Oat milk is a popular dairy alternative here because it froths beautifully and adds a subtle sweetness that complements lavender.
  • Temperature Control: Don’t overheat your milk! Too hot, and you’ll kill the creaminess and might scald the lavender flavor.
  • Pre-infuse Lavender in Milk: For an extra floral punch, you can gently warm your milk with a few lavender buds, strain before frothing, then use that milk in your latte.
  • Espresso Quality: Freshly ground beans make all the difference. Try a medium roast to keep your latte balanced.

Recipe Variations

Let’s shake things up a bit! This recipe is flexible, and you can customize your Lavender Latte to fit your mood or dietary needs.

  • Iced Lavender Latte: Swap steamed milk for cold milk and pour over ice. Use cold brew espresso for a smoother finish.
  • Lavender Vanilla Latte: Add a splash of vanilla extract or vanilla syrup to add warmth and extra sweetness.
  • Vegan Lavender Latte: Use coconut or almond milk and agave syrup for plant-based sweetness.
  • Honey Lavender Latte: Replace sugar syrup with honey for natural floral sweetness that complements the lavender notes.
  • Matcha Lavender Latte: Combine matcha powder with lavender syrup and steamed milk for a caffeine twist with antioxidant benefits.
  • Lavender Mocha Latte: Add a teaspoon of cocoa powder or chocolate syrup to create a floral-chocolate delight.

Final Words

Making a Lavender Latte at home doesn’t just save you a trip to Starbucks – it invites you to slow down, experiment, and savor something truly special. Each step, from brewing that first espresso shot to frothing your milk, is a mini ritual that connects you to your beverage in a way no drive-thru can match.

Plus, with all the variations and expert tips, you can really make the recipe your own. Whether you’re sharing it with friends, enjoying a quiet morning, or impressing guests, this latte is a floral celebration that elevates your coffee game.

FAQs

What Is A Lavender Latte At Starbucks?

A lavender latte at Starbucks is a coffee drink made by infusing espresso with lavender syrup, steamed milk, and a touch of sweetness. It combines the floral notes of lavender with the rich, bold flavor of espresso.

How Do You Make A Lavender Latte At Home Like Starbucks?

To make a lavender latte at home, brew a shot of espresso or strong coffee, add a tablespoon of lavender syrup, and mix it with steamed milk. You can top it off with a sprinkle of dried lavender flowers for decoration.

Can I Customize The Sweetness Of A Lavender Latte At Starbucks?

Yes, you can customize the sweetness of your lavender latte at Starbucks by requesting more or less lavender syrup or using a sugar-free version if available. You can also ask for non-dairy milk like almond or oat milk.

What Type Of Milk Is Best For A Lavender Latte?

The best milk for a lavender latte depends on your taste preferences. Whole milk creates a creamy texture, while oat milk provides a slightly sweeter, more neutral flavor. Almond milk is a popular dairy-free option, but it may have a thinner consistency.

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Is The Lavender Syrup In A Starbucks Lavender Latte Vegan?

Starbucks’ lavender syrup is typically vegan, as it contains sugar, water, and lavender extract. However, it’s important to check with your local store to ensure that no animal-derived ingredients are used in their specific syrups.

Can I Make A Lavender Latte Without Espresso?

Yes, you can make a lavender latte without espresso by using strong brewed coffee as a substitute. While it won’t have the same intense flavor as espresso, it still pairs well with the lavender syrup and steamed milk.

What Flavor Does Lavender Add To A Latte?

Lavender adds a subtle floral flavor to a latte, offering a calming and slightly sweet taste. It pairs beautifully with the richness of espresso and the creaminess of steamed milk.

What Size Is A Lavender Latte At Starbucks?

A lavender latte at Starbucks is available in all the standard sizes: Tall (12 oz), Grande (16 oz), and Venti (20 oz). You can choose your preferred size when ordering.

Does Starbucks Have A Lavender Latte Year-round?

The lavender latte is a seasonal item at Starbucks, typically available during spring and summer. However, it can sometimes be offered as a special item, so it’s best to ask your local Starbucks for availability.

What Is The Calorie Count In A Starbucks Lavender Latte?

The calorie count of a lavender latte at Starbucks depends on the size and type of milk used. A Tall Lavender Latte with whole milk contains around 200-250 calories. Switching to a non-dairy milk or reducing the syrup can change the calorie content.

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