Dutch Bros Cookie Butter Latte Recipe [+Tips]

Ingredients For Dutch Bros Cookie Butter Latte Recipe

Okay, friend. Before we start whipping things up, let’s gather our ingredients like a pro. This list is the key to unlocking that signature Dutch Bros cookie butter flavor at home. You don’t need anything fancy-just some pantry staples, a couple of star players, and you’re golden.

The Must-Have Ingredients

• Espresso Or Strong Coffee

  • 2 shots of espresso OR ½ cup of strong brewed coffee.
  • Don’t have an espresso machine? No worries-I’ll give you some tips below.

• Milk Of Choice (about 1 Cup)

  • Whole milk is classic for creaminess.
  • Oat milk or almond milk work beautifully too (especially if you’re dairy-free).

• Cookie Butter (a.k.a. Speculoos Spread)

  • 2 tablespoons.
  • Brands like Biscoff or Trader Joe’s Cookie Butter are perfection.

• Brown Sugar or Maple Syrup (optional):

  • Just a teaspoon if you want it a bit sweeter.

• Vanilla Extract

  • ¼ teaspoon. Adds warmth and depth!

• Cinnamon + Nutmeg (optional But Recommended)

  • A pinch of each for extra cozy spice.

• Whipped Cream (for Topping)

  • Optional… but come on, we both know it’s not really optional.

• Crushed Speculoos Cookies (for Garnish)

  • The crunchy topping of dreams.

How To Make Dutch Bros Cookie Butter Latte?

Okay, roll up your sleeves (or don’t, I’m not your mom), and let’s get into the fun part: crafting your homemade Dutch Bros Cookie Butter Latte like an absolute champion. ✨

Step-by-Step Instructions

Brew The Espresso Or Strong Coffee

• Use your espresso machine for 2 perfect shots.

• No machine? Brew ½ cup of strong coffee using:

  • A French press (use more grounds than usual).
  • A moka pot for a bold, espresso-like result.
  • Or, honestly, instant espresso works in a pinch!

Warm & Froth The Milk + Cookie Butter

• In a small saucepan (or microwave-safe bowl):

  • Heat 1 cup of milk until hot but not boiling.
  • Add your 2 tbsp of cookie butter.
  • Stir until completely melted and smooth.

• If you have a milk frother, froth until creamy.

  • No frother? Whisk vigorously or shake in a heat-safe jar. Works like a charm.

Mix In The Sweeteners And Spices

• Stir in:

  • A dash of vanilla extract
  • Brown sugar or maple syrup (if desired)
  • A pinch of cinnamon and nutmeg (optional, but 100% recommended)

Assemble The Drink

• Pour your espresso into your favorite mug.
• Add your warm cookie butter milk mixture.
• Stir gently to combine.

Top It Off (a.k.a. The Fun Part)

• Add a generous swirl of whipped cream.
• Sprinkle crushed cookie crumbs on top.
• Maybe even an extra pinch of cinnamon. Go big.

THAT’S IT! Sip slowly, swoon heavily.

Expert Tips

Want to take your homemade latte to the next level? Let me share some of my top tips-learned through trial, error, and a lot of ’oops, too much cookie butter’ (yes, that’s a thing).

✅ Pro Barista-Level Advice

• Use Steamed Milk, Not Boiling Milk.

  Boiling will scald it and dull the creamy texture. Aim for around 150°F (steamy but not bubbling).

• Blend If You Want Silky-smooth Texture.

  Toss your cookie butter and milk in a blender for 15 seconds if you’re having trouble getting it to dissolve fully. It’ll turn out super creamy.

• Customize The Strength Of Coffee.

  Like your latte strong? Use 3 shots of espresso or a darker roast. Like it mild? Go for a single shot or a lighter roast coffee.

• Make A Batch Of Cookie Butter Milk Ahead Of Time.

  Store it in the fridge and just reheat when you’re ready for your latte. Huge time-saver!

• Add A Dash Of Sea Salt.

  This might sound weird, but trust me-a tiny pinch in the milk can enhance the cookie butter flavor and bring out the sweetness without extra sugar.

Recipe Variations

Let’s play with our food (and drink), shall we? This recipe is super versatile and begging for your personal twist. Here are some fun spins to try:

✨ Fun And Fabulous Variations

• Iced Cookie Butter Latte

  • Skip heating the milk, blend everything cold, and pour over ice.
  • Pro tip: freeze coffee into cubes to avoid watery iced drinks!

• Dirty Chai Cookie Butter Latte

  • Brew a chai tea bag with your espresso and mix as usual.
  • Spiced perfection times two.

• Pumpkin Cookie Butter Latte

  • Add 1 tablespoon of pumpkin puree and a dash of pumpkin pie spice.
  • It’s basically fall in a mug.

• Mocha Cookie Butter Latte

  • Add a teaspoon of cocoa powder or a drizzle of chocolate syrup.
  • Chocolate + cookie butter = YES.

• Vegan Version

  • Use plant milk (oat is best for frothing).
  • Whipped coconut cream on top = absolute dream.

Final Words

Let’s be honest-this isn’t just a latte. It’s a whole experience. A cozy, indulgent, made-with-love moment in a mug. Making your own Dutch Bros Cookie Butter Latte is easier than you think, and way more satisfying than driving to the nearest location (especially when it’s raining, snowing, or when you just don’t wanna put on real pants ).

And the best part? You can tailor it to your exact preferences. Stronger, sweeter, more cookie? Go for it. The world is your coffee cup.

FAQs

What Is A Dutch Bros Cookie Butter Latte?

The Dutch Bros Cookie Butter Latte is a flavored coffee drink that combines espresso with a rich and creamy cookie butter sauce, steamed milk, and a topping of whipped cream. It’s inspired by the taste of speculoos cookies, known for their cinnamon and brown sugar flavor.

How Do I Make A Homemade Version Of A Dutch Bros Cookie Butter Latte?

To make a homemade version, brew a shot of espresso, steam milk of your choice (like whole milk, almond, or oat), and add 2-3 tablespoons of cookie butter (or speculoos spread) to the steamed milk. Stir well until the cookie butter dissolves, then pour the mixture over the espresso. Top with whipped cream and a sprinkle of cinnamon or crushed speculoos cookies if desired.

Can I Make A Dutch Bros Cookie Butter Latte Without Espresso?

Yes, you can make a variation of the Cookie Butter Latte using brewed coffee instead of espresso. Just brew a strong cup of coffee, then follow the same steps as the original recipe with steamed milk and cookie butter.

What Are The Ingredients In A Dutch Bros Cookie Butter Latte?

The main ingredients in a Dutch Bros Cookie Butter Latte are espresso, steamed milk, cookie butter or speculoos spread, whipped cream, and optional toppings like cinnamon or crushed cookies.

Can I Make A Vegan Version Of The Dutch Bros Cookie Butter Latte?

Yes, you can make a vegan version by using a plant-based milk, such as almond milk, oat milk, or coconut milk, and ensuring the cookie butter spread is dairy-free. For the whipped cream, you can opt for a vegan whipped cream substitute.

Is The Dutch Bros Cookie Butter Latte Available Year-round?

The Dutch Bros Cookie Butter Latte is often a seasonal drink, typically available during the fall and winter months. However, availability may vary by location, so it’s best to check with your local Dutch Bros store.

What Can I Add To My Dutch Bros Cookie Butter Latte To Customize It?

You can customize your Cookie Butter Latte by adding flavor syrups like caramel, vanilla, or cinnamon. You can also adjust the sweetness level, ask for more or less cookie butter, or request additional toppings like crushed cookies or a drizzle of caramel sauce.

How Many Calories Are In A Dutch Bros Cookie Butter Latte?

The calorie count of a Dutch Bros Cookie Butter Latte can vary depending on the size and specific ingredients used. A typical medium-sized drink with whole milk and whipped cream contains around 400-500 calories. For a lower-calorie option, you can ask for non-fat milk or a sugar-free version of the cookie butter sauce.

Can I Make A Cold Version Of The Dutch Bros Cookie Butter Latte?

Yes, you can make an iced version of the Dutch Bros Cookie Butter Latte by using cold brew coffee or chilled espresso, adding ice, and mixing in the cookie butter syrup with cold milk. You can also ask for it blended for a more frappé-like texture.

What’s The Difference Between A Dutch Bros Cookie Butter Latte And A Regular Cinnamon Latte?

While both drinks share a similar warm, spiced flavor profile, the Dutch Bros Cookie Butter Latte features the unique flavor of cookie butter (speculoos), which is rich, slightly caramelized, and spiced with cinnamon, nutmeg, and clove. A regular cinnamon latte, on the other hand, typically has just cinnamon syrup or ground cinnamon as its flavoring.