7 Brew Chai Tea Latte Recipe [+Tips]

Ingredients For 7 Brew Chai Tea Latte Recipe

First things first – let’s round up the good stuff. This recipe is designed to mimic the classic hot chai tea latte from 7 Brew, but you can tweak it to your taste (and I’ll show you how later!).

Basic Ingredients

• Chai Concentrate (3/4 cup)

  • The secret star! Go for something like Oregon Chai, Tazo Chai, or Tipu’s Chai if you want a really authentic flavor. You can also make your own (we’ll talk about that later too!).

• Milk (3/4 cup)

  • Whole milk is the gold standard for a creamy texture, but feel free to sub with:

    • Oat milk (creamier + nutty)
    • Almond milk (lighter)
    • Soy milk (more body, subtle sweetness)
    • Coconut milk (exotic and rich)

• Sweetener (optional)

  • If your concentrate isn’t sweetened enough:

    • Honey (classic, floral note)
    • Maple syrup (deep and cozy)
    • Brown sugar (adds a hint of molasses)

• Cinnamon Or Nutmeg (for Garnish)

  • Adds aroma and visual charm.

• Whipped Cream (optional But Delightful)

  • For the full decadent coffeehouse experience.

How To Make 7 Brew Chai Tea Latte?

Here’s the fun part – crafting your latte! It’s surprisingly easy, and the best part? You control every element. So whether you like it spicier, creamier, or sweeter, you’re the boss here.

☕ Step-by-Step Instructions

1. Heat The Chai Concentrate

   • Pour 3/4 cup of your chosen chai concentrate into a small saucepan.
   • Warm it over medium heat until it starts to steam (don’t let it boil!).

2. Steam Or Froth The Milk

   • In a separate pan, gently warm 3/4 cup of milk until steaming.
   • For that signature latte texture, use a frother, immersion blender, or whisk vigorously to create foam.
   • No tools? No problem – shake heated milk in a tightly sealed jar (carefully!) to get a light froth.

3. Combine & Sweeten

   • Pour the hot chai into your favorite mug.
   • Add the milk, holding back the foam with a spoon and adding it on top at the end.
   • Stir in sweetener if needed.

4. Garnish Like A Pro

   • Sprinkle with cinnamon or nutmeg.
   • Optional: Top with whipped cream and a drizzle of honey or caramel if you’re going full indulgent mode.

Expert Tips

Oh yes, this is where the magic really happens. Let me give you some insider tricks that’ll elevate your chai game and make your homemade latte rival 7 Brew’s best.

☕ Pro Tips For The Perfect Chai Latte

• Balance is key: A 1:1 ratio of concentrate to milk gives that rich flavor and creamy texture. But if you want it stronger or lighter, tweak to 2:1 or 1:2 depending on your mood.
• Warm your mug: Pour hot water into your mug while you prep. Dump it before pouring your latte in – it keeps your drink hotter longer.
• Go DIY with your concentrate: Feeling adventurous? Simmer water with black tea, cinnamon sticks, whole cloves, black pepper, cardamom pods, and fresh ginger. Strain and sweeten to taste. It’s work, but it’s worth it.
• Invest in a milk frother: Seriously. Game. Changer. You’ll use it for everything from lattes to hot chocolate to matcha.
• Cold brew it: For summer, use a cold chai concentrate and chilled milk over ice. Still dreamy. Still spicy.

Recipe Variations

Want to play with flavors? I got you. Here are some exciting ways to remix your chai latte based on your cravings or dietary preferences.

Fun Chai Latte Variations

• Iced Chai Latte

  • Use cold concentrate + cold milk + ice.
  • Frothy milk on top if you’re feeling fancy.

• Dirty Chai Latte

  • Add a shot (or two) of espresso. Boom. Caffeine boost and rich flavor depth.

• Pumpkin Chai Latte

  • Mix in 1 tbsp pumpkin purée + a dash of pumpkin pie spice. Fall in a cup.

• Vanilla Chai Latte

  • Add 1/4 tsp vanilla extract or a pump of vanilla syrup. Sweet and soothing.

• Chai Affogato (dessert-style!)

  • Pour hot chai concentrate over a scoop of vanilla ice cream. YES, it’s decadent. YES, it’s allowed.

• Low-Sugar / Keto Chai Latte

  • Use unsweetened chai and milk (like almond or macadamia), then add monk fruit or stevia to sweeten.

Final Words

Making your own 7 Brew Chai Tea Latte at home is more than just a recipe – it’s a little ritual of comfort and self-care. And I promise you, once you get the hang of it, you might even prefer your own version to the drive-thru!

It’s:

• Customizable (hello, your spice level = your rules!)
• Affordable (those daily chai runs add up fast!)
• Cozy (seriously, try sipping this under a blanket)
• Impressively good (your friends will ask where you got it)

Whether you’re making it for a slow morning or a midday treat, you’re now fully equipped to brew magic.

FAQs

What Is The 7 Brew Chai Tea Latte Recipe?

The 7 brew chai tea latte recipe is a method of preparing chai tea by steeping a blend of seven different spices, combined with black tea and milk, to create a rich, flavorful latte.

What Are The Seven Spices Used In The 7 Brew Chai Tea Latte Recipe?

The traditional seven spices include cinnamon, cardamom, cloves, black pepper, ginger, star anise, and fennel seeds. These spices contribute to the complex and aromatic flavor profile of the chai latte.

Can I Use Different Types Of Milk For The 7 Brew Chai Tea Latte?

Yes, you can use dairy milk such as whole, skim, or 2%, as well as plant-based alternatives like almond milk, oat milk, soy milk, or coconut milk, depending on your dietary preferences.

How Long Should I Steep The Spices And Tea For The Best Flavor?

For optimal flavor extraction, steep the seven spices and black tea leaves in hot water for about 5 to 10 minutes. Steeping longer may result in a stronger and more intense taste.

Is The 7 Brew Chai Tea Latte Recipe Suitable For Making Iced Chai Lattes?

Absolutely! After brewing the chai concentrate, allow it to cool, then mix with chilled milk and ice cubes to make a refreshing iced chai latte.

Do I Need To Add Sweetener To The 7 Brew Chai Tea Latte Recipe?

Sweetener is optional and based on personal preference. Common sweeteners include sugar, honey, maple syrup, or agave nectar, which complement the spices and balance the latte’s flavor.

Can I Prepare The 7 Brew Chai Tea Concentrate In Advance?

Yes, you can brew the chai concentrate ahead of time and store it in the refrigerator for up to 3-4 days, making it convenient to prepare a latte quickly whenever desired.

What Type Of Black Tea Is Best For The 7 Brew Chai Tea Latte?

Strong black teas like Assam or Darjeeling are preferred because their bold flavor stands up well to the robust spice blend used in the chai latte.

How Can I Adjust The Spice Levels In The 7 Brew Chai Tea Latte?

You can increase or decrease the quantity of each spice based on your taste preferences. For a milder chai, reduce the amount of black pepper and cloves, while adding more for a spicier drink.

Is The 7 Brew Chai Tea Latte Recipe Caffeine-free?

No, because it uses black tea as a base, the 7 brew chai tea latte contains caffeine. However, you can substitute black tea with rooibos or herbal tea for a caffeine-free alternative.